Learning With Food creates programs designed to increase children’s curiosity and awareness about food, while serving them a well-balanced meal or snack.
Presentations are designed around age groups, toddler to 12th grade, topics of study, or cultural cuisines. Learning With Food programs are ideal for home-schools, youth groups, after-school programs, children’s church organizations, day-care programs or birthday parties.
Educational Programs and Parties designed for all ages, from toddlers to teens.
They say that the way to a man’s heart is through his
stomach. We say Learning with Food is the way to child’s
mind.
Did you know that carrots came from Afghanistan?
Wild carrots were not only orange, but purple, white and yellow.The orange carrot we know today, was originally cultivated by the Dutch during the middle ages, as a tribute to King William of Orange.
Engaging all five senses
in an exciting new way to learn -
it's edible education!
